Latest Events
Find out our latest events
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AN EVENING WITH ELIZABETH
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WINE TASTING NIGHT
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Chefs specials
The latest dishes from our talented chef
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GRASS-FED BEEF, 28 DAY DRY AGED
Slow growing cattle, reared the traditional way, with slow r...
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FISH PIE
Haddock, prawns and parsley sauce with creamy mash potato an...
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OATMEAL APPLES & ALMONDS
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